This Cuvée enters once more another dimension. This, as the result of an impor-tant amount of “downgraded” Crus, grown on sands, obviously. The Wine gains depth, delicacy. Great success !
Presentation
The vintage
Understanding and succeeding this vintage required, indeed, presence in the Vineyard, careful work, a certain patience, and even, clearly, a genuine expertise…
Despite being described as “Great” by some Vignerons, its considerable heterogeneity, depending on the sectors, requires us to take a certain measure...
Shaped by very finkle spring weather conditions, this very demanding and singular vintage will remain engraved in winegrowers memories.
Cryptogamic pressure during the vegetative cycle was such that even the most hardened Vignerons were not necessarily rewarded for their painstaking, even relentless work in their vineyards. Damages on leaves and bunches vary... but Grenache yields are historically low, mainly due to the mildiou and the resulting severe sorting. Fortunately, the non-deleterious summer heat, combined with the “King Mistral”, enabled us to approach the harvest in slightly more serene conditions.
Thermal amplitudes in September were well marked and appreciated. However, phenolic ripeness were slow and not always achieved. Unfortunately, too many wines show a certain tannin and phenolic unbalance. Only patient Vigneron with “healthy” vineyards, willing to harvest late and sort, were able to pick grapes of highest quality. Successful wines will be rare this year!
Despite being described as “Great” by some Vignerons, its considerable heterogeneity, depending on the sectors, requires us to take a certain measure...
Shaped by very finkle spring weather conditions, this very demanding and singular vintage will remain engraved in winegrowers memories.
Cryptogamic pressure during the vegetative cycle was such that even the most hardened Vignerons were not necessarily rewarded for their painstaking, even relentless work in their vineyards. Damages on leaves and bunches vary... but Grenache yields are historically low, mainly due to the mildiou and the resulting severe sorting. Fortunately, the non-deleterious summer heat, combined with the “King Mistral”, enabled us to approach the harvest in slightly more serene conditions.
Thermal amplitudes in September were well marked and appreciated. However, phenolic ripeness were slow and not always achieved. Unfortunately, too many wines show a certain tannin and phenolic unbalance. Only patient Vigneron with “healthy” vineyards, willing to harvest late and sort, were able to pick grapes of highest quality. Successful wines will be rare this year!
Terroir
Lirac, Rasteau, Séguret, Beaumes de Venise, Cairanne
Ageing
10 months in one and two years barrels
Then 8 months in foudre - Allier and Tronçais
Then 8 months in foudre - Allier and Tronçais
Winemaking
1/3 non destemmed.
Varietals
Grenache : 65%
Syrah : 25%
Mourvèdre : 10%
Syrah : 25%
Mourvèdre : 10%
Specifications
Alcohol content : 14,5% % vol.
Bottling : Without fining and filtration.
Age of vines : Grenache : 50 years, Syrah : 40 years, Mourvèdre: 30 to 40 years. years old
Ingredients & nutrition ›
Advice
Serving
14,5°C
Decant an hour before tasting.
Decant an hour before tasting.
Tasting
This Cuvée enters once more another dimension. This, as the result of an impor-tant amount of “downgraded” Crus, grown on sands, obviously. The Wine gains depth, delicacy. Great success !
